Description
DIRTY DINING: an Adventurers Cookbook, will show you how to pep-up your camp cooking with a variety of easily mixed marinades, sauces, using simple ingredients found almost anywhere.
You’ll find out what utensils and cooking equipment you need to pack, the right knives, cutting board, peelers, stoves, saucepans and skewers.
Each recipe comes with clear instructions, exact measurements, and plenty of ideas for substitutions. Tinned and dried food come in handy when you’re traveling off the beaten track, and Lisa shows you how to make-do when there is nothing much around to eat.
From comfort food and exotic dishes, to sweet and gooey guilty desserts, adventurers and armchair travellers alike will appreciate each recipe’s simplicity and ease of preparation, along with the photographs and the tales of adventure that accompanies each one. Make your journey taste better by learning the secrets of Lisa’s kitchen and enjoy inspiring stories and lush photography from around the world, too.
This is the only cookbook you will ever need to pack. Get Dirty & make your next adventure taste better!
